Mushroom Cultivation In Food Forests

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Saturday, Feb. 6
MORNING CLASS 9am-12pm: 
MUSHROOM CULTIVATION IN  FOOD FORESTS
Instructor: Ja Schindler
ja.schindler
Local fungal cultivation wizard Ja Schindler will lead us through the theory and practice of integrating useful fungal species into a food forest system.  This information will be applicable to suburban backyards as well as large public spaces.
AFTERNOON CLASS    1-4pm :
 
Hands on design  on Eugene’s Westbank Food Forest.  
Design Group Facilitators: Heiko Koester & Clare Strawn  
food-forest
All are welcome.

Course Information

Cost options: 

$30-60 (sliding scale) per class (morning or afternoon)

$50-100 (sliding scale) per full day (morning + afternoon)

$80-160 (sliding scale) for all 3 morning classes

$0 if you complete homework prep for afternoon class

Location + Registration:
356 Horn Lane, Eugene, 97404
Pre-registration requested;  Drop-ins welcome

(Please inquire about parking)

 

For Info/Registration: 
  Michele (PROUT INSTITUTE REGISTRAR)
 
About the Instructor (for Classes #1+#3)
Heiko  Koester is a Eugene-based permaculture garden designer, consultant, and teacher.  Heiko has a fun, engaging teaching style as well as a deep knowledge of plants.  His teaching is informed by 25 years of experience creating lush gardens filled with edible, medicinal, and native plants.
 
Take this opportunity to help create a model of resiliency for our community!